From the Label to the Table: A Comparative Study of French and American Wine Regulations and Culture

Nord, Philip G.Littlefield, Carolyn Quinn2014-09-172026-09-292014-09-172026-09-29201126075http://arks.princeton.edu/ark:/88435/dsp01xd07gt82khttps://theses-dissertations.princeton.edu/handle/88435/dsp01xd07gt82k93 PagesFrom the Label to the Table: A Comparative Study of French and American Wine Regulations and CulturePrinceton University Senior Theses