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Food for Thought: The Impact of Early Life Undernutrition on Preadolescent Human Capital in Ethiopia

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datacite.rightsrestricted
dc.contributor.advisorMoll, Benjamin
dc.contributor.authorErda, Tarikua
dc.date.accessioned2017-07-18T18:04:38Z
dc.date.accessioned2026-09-29T22:24:02Z
dc.date.available2017-07-18T18:04:38Z
dc.date.available2026-09-29T22:24:02Z
dc.date.created2017-04-12
dc.date.issued2017-4-12
dc.identifier.urihttp://arks.princeton.edu/ark:/88435/dsp01f1881p516
dc.identifier.urihttps://theses-dissertations.princeton.edu/handle/88435/dsp01f1881p516
dc.language.isoen_USen_US
dc.titleFood for Thought: The Impact of Early Life Undernutrition on Preadolescent Human Capital in Ethiopiaen_US
dc.typePrinceton University Senior Theses
dspace.entity.typePublication
pu.certificateAfrican Studies Programen_US
pu.contributor.advisorid960058739
pu.contributor.authorid960890067
pu.date.classyear2017en_US
pu.departmentEconomicsen_US
pu.pdf.coverpageSeniorThesisCoverPage

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Economics, 1927-2026